Winter Big Reds: Bold Food Built for Big Wines
Como Hotel (Como, WA)
Thursday, 30 July 2026 7:00 pm
Winter Big Reds: Bold Food Built for Big Wines 🍷🔥
Big flavours, rich pours and everything you love about winter dining… we’re turning it up at The Como with a four-course feast designed to pair perfectly with bold reds.
🗓 Thursday, 30th July at 7pm
🍴 4-course dinner
🍷 Includes wine pairings
🍇 Meet wine expert: Tony Westwood
🎟 Tickets only $69 per person via Oztix
👉 Bookings are essential!
If you love your reds big and your food bold… this one’s a must - get your tickets via Oztix now.
NOTE: This event features a fixed menu curated specifically for the occasion. Please review the selections carefully, as we are unable to accommodate individual modifications or substitutions.
Menu
Big flavours, rich pours and everything you love about winter dining… we’re turning it up at The Como with a four-course feast designed to pair perfectly with bold reds.
🗓 Thursday, 30th July at 7pm
🍴 4-course dinner
🍷 Includes wine pairings
🍇 Meet wine expert: Tony Westwood
🎟 Tickets only $69 per person via Oztix
👉 Bookings are essential!
If you love your reds big and your food bold… this one’s a must - get your tickets via Oztix now.
NOTE: This event features a fixed menu curated specifically for the occasion. Please review the selections carefully, as we are unable to accommodate individual modifications or substitutions.
Menu